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On the Champagne tourist route, between Epernay and Dormans, in the heart of the region where this sweet beverage is produced, lies Montigny-sous-Châtillon, a village in the "Vallée de la Marne" Champagne appellation. Winegrowers for generations since 1892, this is the setting of la Maison de Champagne Charlier & Fils.
The Perrin family is at the head of Champagne Charlier & Fils, one of the last to have preserved the tradition of ageing in large-capacity barrels known as "foudres de chêne" (oak barrels). The know-how and experience have been passed down from generation to generation.
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